Baby Gold Beets — 2 Dozen
Baby Gold Beets — 2 Dozen
Order by 2pm Mon–Fri, arrives in 1–2 days.
⚡ Orders placed by 2pm PST ship today
Shipping calculated at checkout.
Baby gold beets are the chef's choice when earthy-but-delicate is the goal — their golden flesh is noticeably sweeter and less astringent than red beets, and they don't bleed, keeping composed plates clean and vivid. Roast whole, slice raw, or serve halved with a smear of labneh.
Best for: beet and citrus salads, roasted vegetable plates, tartares, raw sliced crudité, pickled vegetable accompaniments, fine dining vegetable courses
Pack size: 2 dozen per pack | Ships: Order by 2pm Mon–Fri, arrives in 1–2 days | Minimum: None
🏠 At home:
- Roast with olive oil and herbs for an easy side dish
- Shave raw into salads for color and crunch
- Pickle for a tangy, long-lasting condiment
- Add to soups and stews for earthy flavor
💡 Storage tip: Remove greens (if attached) and refrigerate in a bag. Most roots keep 2–3 weeks.

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