This curated mix brings together the best seasonal edible blooms — pansies, violas, marigolds, nasturtiums, and more — in a single pack built for volume service. Color variety is broad and deliberately complementary, making it a practical choice for hotel buffets, event catering, and pastry programs where variety matters.
Best Uses for Mixed Edible Flowers
Cake decorating — scatter across tiers for natural, elegant decoration with color variety
Cocktail garnish — float in drinks, freeze in ice cubes, or use as plate accents
Catering & events — versatile enough for weddings, brunches, galas, and holiday parties
Charcuterie & grazing boards — transform any spread into a visual showstopper
Fine dining plating — mix of sizes and colors for seasonal tasting menus
📦 50 count🚚 Ships in 1–2 days Mon–Fri🌱 5–7 day shelf life
At Home
Decorate cakes, cupcakes, and dessert plates
Float in cocktails or lemonade pitchers
Press into cheese boards for a stunning presentation
Freeze in ice cubes for garden party drinks
💡 Storage tip: Store in the clamshell on a damp paper towel in the fridge. Use within 3–5 days for best results.
Why Bloom?
Order by 2pm Mon–Fri, arrives in 1–2 days — cold-packed from Los Angeles
No minimums — one box or twenty, same wholesale price
Garnish-grade quality — inspected, food-safe, ready to plate
Freshness guaranteed — 5–7 day shelf life, or we replace it
