Fresh Tarragon (1 lb)

French tarragon's silky, anise-forward flavor is the soul of classic French cuisine — indispensable in béarnaise, poulet à l'estragon, and any cold sauce that needs sophistication without heaviness.

Best for: béarnaise sauce, roast chicken, cold seafood, fines herbes, herb vinaigrettes, tartare sauce

Pack size: 1 lb  |  Ships: Within 24 hours Mon–Fri  |  Minimum: None

🏠 At home:

• Transform everyday cooking with fresh herbs
• Make herb-infused oils, butters, and compound butters
• Muddle into cocktails and lemonade
• Dry or freeze extras to stock your spice drawer

💡 Storage tip: Wrap stems in a damp paper towel and store in a bag in the fridge. Most herbs last 7–10 days.