Makrut Lime Leaves (1 lb)
Makrut Lime Leaves (1 lb)
Order by 2pm Mon–Fri, arrives in 1–2 days.
- Pack
- 1 lb
- Ships
- 1–2 days
⚡ Orders placed by 2pm PST ship today
Shipping calculated at checkout.
Double-leafed makrut lime leaves with an intensely floral, citrus-herbal fragrance that anchors Southeast Asian cuisine — from Thai curries to Indonesian soups and coconut-based broths. No other ingredient replicates their distinctive aroma.
Best for: Thai green and red curries, tom kha, laksa, infused oils, cocktail garnishes, pho aromatics
Pack size: 1 lb | Ships: Order by 2pm Mon–Fri, arrives in 1–2 days | Minimum: None
🏠 At home:
- Fresh-squeeze for morning juice or homemade lemonade
- Zest into baking, marinades, and dressings
- Make preserved citrus, marmalade, or infused syrups
- Garnish cocktails and sparkling water at home
💡 Storage tip: Store in the fridge for up to 2–3 weeks. Keep at room temp if using within a few days.

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