Cara Cara oranges are the refined choice when standard navels won't cut it — their blush-pink flesh is lower in acid and higher in sweetness, with a subtle hint of cherry and rose that makes them stand out in both flavor and presentation. Seedless and easy to segment cleanly.
Best for: fresh citrus salads, breakfast and brunch menus, juicing programs, cocktail and mocktail bases, pastry garnishes, hotel buffet fruit displays
Pack size: Size 56 case | Ships: Order by 2pm Mon–Fri, arrives in 1–2 days | Minimum: None
🏠 At home:
- Fresh-squeeze for morning juice or homemade lemonade
- Zest into baking, marinades, and dressings
- Make preserved citrus, marmalade, or infused syrups
- Garnish cocktails and sparkling water at home
💡 Storage tip: Store in the fridge for up to 2–3 weeks. Keep at room temp if using within a few days.
What makes Cara Cara different: Unlike standard navels, Cara Cara oranges are a natural crossbreed of Washington navel and Brazilian Bahia navel — the blush-pink flesh comes from lycopene, the same antioxidant in tomatoes. Lower acid, higher Brix, richer complexity. They photograph beautifully and hold their color even after segmenting.
Where they shine: Hotel breakfast buffets, tasting menus, high-end juice programs, and anywhere you want citrus that earns a second look. Segment cleanly for a composed plate or halve them for a dramatic display.
If you need citrus that commands attention, also see Blood Oranges and Blood Oranges 44ct Case for darker, more dramatic color profiles.
