Fresh Marjoram (1 lb)

Fresh marjoram has a softer, sweeter profile than oregano — floral and warm, with enough body to stand up to roasting without turning bitter. A go-to for Mediterranean kitchens and any chef doing serious sausage or charcuterie work.

Best for: roasted lamb and pork, sausage making, stuffed vegetables, herb butter, lentil soups, za'atar blends

Pack size: 1 lb  |  Ships: Within 24 hours Mon–Fri  |  Minimum: None

🏠 At home:

• Bring restaurant-quality ingredients to your home kitchen
• Perfect for meal prep, dinner parties, and everyday cooking
• Stock up and save — wholesale pricing without a membership

💡 Storage tip: Check product packaging for specific storage instructions. Most produce keeps best refrigerated.