Tiny whole Mayan limes dried to a deep forest green — petite enough to sit perfectly on a skewer pick or rim of a shot glass. Punchy lime flavor in a compact, visually distinct form that sets your garnish program apart.
Best for: tequila shots, margaritas, mezcal service, ceviche garnishes, cocktail skewers, specialty bar menus
Pack size: 1×520ct | Ships: Order by 2pm Mon–Fri, arrives in 1–2 days | Minimum: None
How much do I need?
- High-volume bar (100+ cocktails/night): 1 case/week
- Mid-volume bar (50 cocktails/night): 1 case every 2 weeks
- Low-volume / events: 1 case per event
Questions about quantities? Email sales@bloomproduce.com — we'll help you figure out the right order.
🏠 At home:
- Elevate home cocktail nights and dinner party drinks
- Garnish mocktails, sparkling water, or iced tea
- Use as cake and dessert decorations
- Great for photo-worthy holiday drinks
💡 Storage tip: Store in a cool, dry place in a sealed container. Shelf life: 6–12 months.
Why Mayan limes, not Key limes: Baby Mayan limes are more aromatic and visually distinct than standard cocktail garnishes — their deep forest-green color holds after dehydration, and the small whole format means no slicing, no mess, no waste. Each one is a complete garnish unit ready to drop on a skewer or rim.
The bar math: At 520 count per case, you're looking at a cost per garnish that most bars can't match with fresh prep. No refrigeration, 6–12 month shelf life, zero spoilage. Compare that to fresh lime waste on a slow Tuesday.
Pair with our Dehydrated Blood Orange Halves and Dehydrated Grapefruit Halves to build a complete citrus garnish station that requires zero refrigeration.
