Cauliflower Mushrooms — Sparassis (5 lb)

Cauliflower mushrooms (Sparassis radicata) are a striking wild variety with a pale, ruffled structure that resembles sea coral. They have a mild, slightly nutty flavor and absorb butter and broth exceptionally well — the kind of ingredient that stops guests mid-bite.

Best for: roasting whole, butter braises, soups, tasting menu centerpieces, tempura, sautéed sides

Pack size: 5 lb case  |  Ships: Within 24 hours Mon–Fri  |  Minimum: None

🏠 At home:

• Sauté with butter and garlic as a weeknight side
• Fold into risotto, pasta, or omelets
• Add depth to homemade soups and stews
• Grill or roast for elevated weekend meals

💡 Storage tip: Store in a paper bag in the fridge — never in plastic. Use within 5–7 days for best flavor.