Shishito Peppers — 20 lb Case
Shishito Peppers — 20 lb Case
Order by 2pm Mon–Fri, arrives in 1–2 days.
⚡ Orders placed by 2pm PST ship today
Shipping calculated at checkout.
Shishito peppers have earned their spot on every contemporary American bar menu — blister them in a screaming-hot pan with good salt and they're done in four minutes, leaving a lightly smoky, mostly mild pepper with an occasional fiery outlier that keeps diners guessing. Equally at home in stir-fries and as a passed tasting course element.
Best for: blistered bar snacks, wok stir-fries, tempura, yakitori accompaniments, cheese and pepper boards, ramen topping
Pack size: 20 lb case | Ships: Order by 2pm Mon–Fri, arrives in 1–2 days | Minimum: None
🏠 At home:
- Make homemade hot sauce, salsa, or pepper jelly
- Roast and blend into pasta sauces
- Stuff for appetizers or grill for taco night
- Pickle for a tangy condiment that lasts weeks
💡 Storage tip: Store in the crisper drawer. Most peppers keep 1–2 weeks refrigerated.

Chefs also order
-
Mixed Premium Edible Flowers (50 Count)
Regular price $18.38 USDRegular priceSale price $18.38 USD -
Edible Orchid Flowers (50 Count)
Regular price $8.62 USDRegular priceSale price $8.62 USD -
Edible Viola Flowers (50 Count)
Regular price $17.25 USDRegular priceSale price $17.25 USD -
Buzz Button Flowers (50 Count)
Regular price $31.24 USDRegular priceSale price $31.24 USD
Used in real kitchens
Bakers, bartenders, and restaurant cooks order these weekly. If you’ve used this, tell us how it showed up — we read every note.
Send a note